The Klutz decided it was time to gallivant around the neighbourhood again, this time in search of his groovy, celebrated hero’s much loved food, Lasagne. We refer to that goofy cat Garfield naturally, and to find that beautiful baked concoction perfected by the Italians who gave it to the world at large to enjoy with a good bottle or two of wine, Pinotage of course and some freshly baked bread to soak up the delicious sauce.
The search was narrowed to Kenilworth, where we found ourselves sauntering through the doors of Bardelli’s, which we’d not been to before. We were pounced, ok not really, accosted didn’t sound like the right word to use, so pounce it’ll have to stay, by a waitress, who we later found was the manageress and quite fetching she was too. She took us through a number of inter-leading rooms, with tables and an outdoor cover area at the back, bigger than it looks at the storefront.
I decided the we’d like the table I’d spotted in the front room which was quite busy with a sports team and parent celebrating the good season they had. On being seated was asked what we’d like to drink. I said Pinotage, she said yes they had a great house brand bottled for them by Beyerskloof, I said I’ll try a glass. She sauntered off to get the vino while I perused the menu, unnecessary but being a first visit i deemed it was.
When the wine arrived I placed the order for Lasagne and a Garlic Pizza, then found out they had some Beyerskloof Chenin/Pinotage Blend in stock too, and something very rarely found in restaurants. Not being a big white wine drinker, this was one I always make an exception for and ordered a glass of it too. The evening looked very promising.
The Garlic Pizza arrived looked good and was the thinnest I’d ever come across and though, sjoe, too good to be true ‘cause that just how I like my Garlic Pizza, great start and contentedly started munching. The Lasagne arrived steaming hot, good sign, but still had to pass The Klutz In The Kitchen’s famous and exacting great Lasagna Test, oh alright, it’s simply a knife stabbed into the centre of the dish, the tip must be piping hot to the tongue, if not it, fails and is sent back with the promise of not returning to the venue again in a hurry. Pass it did and was one of the most yummolicious Lasagne’s I’d had in a long while.
Good food, wonderful wine, but sadly the only downer was the coffee, nowhere near good at all, in fact blerry awful and horribly bitter. All in all a fantastic evening of really great food and marvellous wine, we’ll just forget about the coffee and have a Kahlua Don Pedro next time. Oh, and Bardelli’s is near the top of my go to Italian food joints. Lasagna rule’s OK.
The Klutz in the Kitchen’s Grub Rating System
★ = Really bad, horrible, unpleasant, and abysmal, never visit, ever!!!!!!!!
★★ = Better than bad, still not good enough waste of time and money. Visit at ones own peril.
★★★ = Middling, tolerable, almost acceptable to adequate, could be still better
★★★★ = Enjoyable, pleasant and satisfactory, worthy of a visit from time to time.
★★★★★ = Magnificent, really fantastic, truly well worth a visit regularly.
Bardelli’s gets The Klutzes seal of approval with a ★★★★ rating on this visit
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